We had supper at Old Bay Steamer Restaurant across Highway 98 from our inn -- an unbelievable seafood establishment. We ordered the steamer platter for two, comprised of lobster tails, king crab legs, snow crab legs, and a pound of tiger shrimp, accompanied by corn-on-the-cob, new potatoes, and salad -- a veritable feast -- all fresh and steamed perfectly. See Ellen's blog for photos and more info.
Tomorrow we'll explore the area some more and bike in a state park, with the Gulf on one sde of us and Santa Rosa Sound on the other side. Check back tomorrow for the photos.
2 comments:
You know, Chuck, when I was looking at your vehicle, I didn't see any bicycles. There must have been some, huh?
The bikes are inside the van, with the front wheels off. We often leave the vehicle for a week or more at a time, so the bikes are more secure and out of the weather.
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